Monday, September 26, 2011

Teriyaki Chicken Mark Lai 2E1B

Strength:

1. I have practised cooking Teriyaki Chicken at home before.
2. I have received reviews and comments from my parents and they told me how I can improve the dish.
3. I timed my practise taken to make the dish so on the actual day I could estimate how long it would take to finish my dish.

Weakness:

1. I was not careful about taking out the chicken basting and needed my friend, Jen Yik to help me take out the chicken.

2. I did not time how long it would take to finish my clean up.

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