Ariffin 2E-1A

Sensory Evaluation: I did not get to eat it as I was fasting, but my friends tasted it and said it tasted good, it was cheesy and the crust was crispy. The last minute addition of minced meat turned out well too.

Color: Brown and Yellow

Texture: Soft and Chewy, Crust is Crispy

Appearence: Was unique, not too much cheese, meats and tomato and vegetables were arranged creatively

Smell: Smelled great, can be compared to Pizza Hut, melted cheese tasted good too.

Strengths: The grating of cheese went well and the cheese was spread out evenly, instead of large strips of cheese in the middle, the baking time was just write and the addition of Meat was good too.

Weaknesses: I spent too much time grating the meat, and I did not know how to cut the vegetables and required assistance.

I will improve my cooking and also learn more about Food Nutrition to create a tastier and healthier dish next time.